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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha; Santa Teresa. |
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Data corrente: |
12/09/2017 |
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Data da última atualização: |
06/11/2020 |
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Autoria: |
CHAVES, G. M.; CRUZ FILHO, J. da.; CARVALHO, M. G. de.; MATSUOKA, K.; COELHO, D. T.; SHIMOYA, C. |
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Título: |
A ferrugem do cafeeiro (Hemileia vastatrix Berk & Br) : Revisão de literatura com observações e comentários sobre a enfermidade no Brasil. |
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Ano de publicação: |
1970 |
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Fonte/Imprenta: |
Viçosa, MG : UFV, 1970. |
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Páginas: |
75 p. |
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Série: |
SEIVA. Publicação técnico-científica dos discentes da Universidade Federal de Viçosa. |
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Idioma: |
Português |
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Conteúdo: |
Esta revisão de literatura é fruto de três meses de exaustivo trabalho de pesquisa bibliográfica, tendo os autores consultado mais de duzentas obras sobre o assunto e selecionado aquelas julgadas mais pertinentes e atuais, objetivando proporcionar, em Português, as informações essenciais sobre a ferrugem do cafeeiro. |
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Palavras-Chave: |
Cafe; Coffe; Doença de planta; Ferrugem do cafeeiro. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01094nam a2200241 a 4500
001 1015949
005 2020-11-06
008 1970 bl uuuu 00u1 u #d
100 1 $aCHAVES, G. M.
245 $aA ferrugem do cafeeiro (Hemileia vastatrix Berk & Br)$bRevisão de literatura com observações e comentários sobre a enfermidade no Brasil.
260 $aViçosa, MG : UFV$c1970
300 $a75 p.
490 $aSEIVA. Publicação técnico-científica dos discentes da Universidade Federal de Viçosa.
520 $aEsta revisão de literatura é fruto de três meses de exaustivo trabalho de pesquisa bibliográfica, tendo os autores consultado mais de duzentas obras sobre o assunto e selecionado aquelas julgadas mais pertinentes e atuais, objetivando proporcionar, em Português, as informações essenciais sobre a ferrugem do cafeeiro.
653 $aCafe
653 $aCoffe
653 $aDoença de planta
653 $aFerrugem do cafeeiro
700 1 $aCRUZ FILHO, J. da.
700 1 $aCARVALHO, M. G. de.
700 1 $aMATSUOKA, K.
700 1 $aCOELHO, D. T.
700 1 $aSHIMOYA, C.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Biblioteca |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
13/07/2020 |
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Data da última atualização: |
13/07/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
RODRIGUES, W. R.; TOMAZ, M. A.; FERRÃO, M. A. G.; MARTINS, L. D.; COLODETTI, T.V.; BRINATE, S. V. B.; AMARAL, J. F. T.; SOBREIRA, F. M.; APOSTÓLICO, M. A. |
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Afiliação: |
W.N. Rodrigues; M.A. Tomaz; Maria Amélia Gava Ferrão, Incaper/Embrapa Café; L.D. Martins; T. V. Colodetti; S.V.B. Brinate; J.F.T. Amaral; F.M. Sobreira; M.A. Apostólico. |
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Título: |
Biometry and diversity of Arabica coffee genotypes cultivated in a high density plant system. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Genetics and Molecular Research, v. 15, n. 1, 2016. |
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Idioma: |
Inglês |
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Conteúdo: |
The present study was developed to respond to the need for an increase in crop yield in the mountain region of Caparaó (southern Espírito Santo State, Brazil), an area of traditional coffee production. This study aimed to analyze the diversity and characterize the crop yield of genotypes of Coffea arabica L. with potential for cultivation in high plant density systems. In addition, it also aimed to quantify the expression of agronomic traits in this cultivation system and provide information on the genotypes with the highest cultivation potential in the studied region. The experiment followed a randomized block design with 16 genotypes, four repetitions, and six plants per experimental plot. Plant spacing was 2.00 x 0.60 m, with a total of 8333 plants per hectare, representing a high-density cultivation system. Coffee plants were cultivated until the start of their reproductive phenological cycles and were evaluated along four complete reproductive cycles. Genotypes with high crop yield and beverage quality, short canopy, and rust resistance were selected. C. arabica genotypes showed variability in almost all characteristics. It was possible to identify different responses among genotypes grown in a high plant density cultivation system. Although the chlorophyll a content was similar among genotypes, the genotypes Acauã, Araponga MG1, Sacramento MG1, Tupi, and Catuaí IAC 44 showed a higher chlorophyll b content than the other genotypes. Among these, Sacramento MG1 also showed high leafiness and growth of vegetative structures, whereas Araponga MG1, Pau-Brasil MG1, and Tupi showed high fruit production. In addition, Araponga MG1 had also a higher and more stable crop yield over the years. MenosThe present study was developed to respond to the need for an increase in crop yield in the mountain region of Caparaó (southern Espírito Santo State, Brazil), an area of traditional coffee production. This study aimed to analyze the diversity and characterize the crop yield of genotypes of Coffea arabica L. with potential for cultivation in high plant density systems. In addition, it also aimed to quantify the expression of agronomic traits in this cultivation system and provide information on the genotypes with the highest cultivation potential in the studied region. The experiment followed a randomized block design with 16 genotypes, four repetitions, and six plants per experimental plot. Plant spacing was 2.00 x 0.60 m, with a total of 8333 plants per hectare, representing a high-density cultivation system. Coffee plants were cultivated until the start of their reproductive phenological cycles and were evaluated along four complete reproductive cycles. Genotypes with high crop yield and beverage quality, short canopy, and rust resistance were selected. C. arabica genotypes showed variability in almost all characteristics. It was possible to identify different responses among genotypes grown in a high plant density cultivation system. Although the chlorophyll a content was similar among genotypes, the genotypes Acauã, Araponga MG1, Sacramento MG1, Tupi, and Catuaí IAC 44 showed a higher chlorophyll b content than the other genotypes. Among these, Sacramento MG1 also showe... Mostrar Tudo |
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Palavras-Chave: |
Café; Caparaó; Espírito Santo (Estado); Produção agrícola. |
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Thesagro: |
Café; Coffea arabica; Genética. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/4046/1/biomety-ferrao.pdf
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Marc: |
LEADER 02578naa a2200301 a 4500
001 1022240
005 2020-07-13
008 2016 bl uuuu u00u1 u #d
100 1 $aRODRIGUES, W. R.
245 $aBiometry and diversity of Arabica coffee genotypes cultivated in a high density plant system.$h[electronic resource]
260 $c2016
520 $aThe present study was developed to respond to the need for an increase in crop yield in the mountain region of Caparaó (southern Espírito Santo State, Brazil), an area of traditional coffee production. This study aimed to analyze the diversity and characterize the crop yield of genotypes of Coffea arabica L. with potential for cultivation in high plant density systems. In addition, it also aimed to quantify the expression of agronomic traits in this cultivation system and provide information on the genotypes with the highest cultivation potential in the studied region. The experiment followed a randomized block design with 16 genotypes, four repetitions, and six plants per experimental plot. Plant spacing was 2.00 x 0.60 m, with a total of 8333 plants per hectare, representing a high-density cultivation system. Coffee plants were cultivated until the start of their reproductive phenological cycles and were evaluated along four complete reproductive cycles. Genotypes with high crop yield and beverage quality, short canopy, and rust resistance were selected. C. arabica genotypes showed variability in almost all characteristics. It was possible to identify different responses among genotypes grown in a high plant density cultivation system. Although the chlorophyll a content was similar among genotypes, the genotypes Acauã, Araponga MG1, Sacramento MG1, Tupi, and Catuaí IAC 44 showed a higher chlorophyll b content than the other genotypes. Among these, Sacramento MG1 also showed high leafiness and growth of vegetative structures, whereas Araponga MG1, Pau-Brasil MG1, and Tupi showed high fruit production. In addition, Araponga MG1 had also a higher and more stable crop yield over the years.
650 $aCafé
650 $aCoffea arabica
650 $aGenética
653 $aCafé
653 $aCaparaó
653 $aEspírito Santo (Estado)
653 $aProdução agrícola
700 1 $aTOMAZ, M. A.
700 1 $aFERRÃO, M. A. G.
700 1 $aMARTINS, L. D.
700 1 $aCOLODETTI, T.V.
700 1 $aBRINATE, S. V. B.
700 1 $aAMARAL, J. F. T.
700 1 $aSOBREIRA, F. M.
700 1 $aAPOSTÓLICO, M. A.
773 $tGenetics and Molecular Research$gv. 15, n. 1, 2016.
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